A Gingerbread Recipe That’ll (Literally) Stand the Test of Time
While gingerbread houses are technically made with edible ingredients, they’re usually meant for us to admire as opposed to consume: These cookies must hold up walls, roofing, icing, and candy decorations without warping, so softness or a tender crumb aren’t the goals. The gingerbread cookies used to build these centerpieces must be firm, sturdy, and […]